Go Back
A family enjoying a meal of boneless wings together, highlighting the joy of sharing food.

boneless wings recipe

Alva
Discover the ultimate boneless wings recipe that will elevate your game day snacks! Crispy, flavorful, and easy to make! 🍗🔥
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Appetizer
Cuisine American
Servings 4 servings
Calories 400 kcal

Ingredients
  

Chicken

  • 2 pounds Chicken breast or tenders Cut into bite-sized pieces.
  • 1 cup Flour For breading.

Breading

  • 1 cup Panko breadcrumbs For extra crispiness.
  • 2 large Eggs For wet batter.
  • 1 cup Buttermilk For wet batter.

Sauces

  • 1/2 cup Buffalo sauce For coating.
  • 1/2 cup Honey BBQ sauce For coating.

Instructions
 

Preparation

  • Prepare the chicken by cutting it into uniform pieces. Set up a breading station with flour, eggs, and panko breadcrumbs.

Cooking

  • Heat oil in a deep fryer or large pot to 350°F. Dip chicken pieces in flour, then eggs, and finally coat with panko. Fry in batches until golden brown and cooked through, about 5-7 minutes.

Saucing

  • Remove wings from oil and drain on a wire rack. Toss in your choice of sauce until evenly coated.

Notes

Essential nutrition facts per serving:
Calories Fat Protein Carbs
400 20g 30g 30g
Keyword boneless wings