Lemon Cherry Gelato
Indulge in the refreshing taste of Lemon Cherry Gelato! 🍧 This delightful dessert combines sweet cherries and zesty lemon for a perfect treat. 🍒🍋
Equipment
- 1 Mixing bowl For mixing the ingredients.
- 1 Blender Optional for a smoother texture.
- 1 Gelato Maker For churning the gelato.
- 1 Airtight container For freezing the gelato.
Ingredients
Fruits
- 2 cups Fresh Cherries Ripe, pitted cherries.
- 1/2 cup Lemon Juice Freshly squeezed for best flavor.
Dairy
- 3/4 cup Sugar Granulated sugar or substitute.
- 1 cup Milk Whole milk or dairy alternative.
- 1 cup Heavy Cream Adds richness; can use dairy-free cream.
- 1 teaspoon Vanilla Extract Enhances flavor.
Instructions
Preparation
- Gather all the necessary ingredients: fresh cherries, lemon juice, sugar, milk, cream, and vanilla extract.
Cherry Preparation
- Wash, pit, and chop the cherries into small pieces or puree them for a smoother texture.
Mixing
- In a mixing bowl, combine the cherries, lemon juice, sugar, milk, and cream. Whisk until the sugar dissolves.
Blending
- Transfer the mixture to a blender and blend on low speed until smooth for extra creaminess.
Chilling
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours.
Churning
- Pour the chilled mixture into a gelato maker and churn according to the manufacturer's instructions for 20-30 minutes.
Freezing
- Transfer the gelato to an airtight container and freeze for at least 4 hours to firm up.
Serving
- Scoop the gelato into bowls or cones and garnish with fresh mint or extra cherries. Enjoy!
Video
Notes
Essential nutrition facts per serving:
| Calories | Fat | Protein | Carbs |
|---|---|---|---|
| 250 | 15g | 3g | 30g |