Cookie Cereal
Indulge in the delightful crunch of Cookie Cereal! A perfect breakfast treat that combines wholesome ingredients and irresistible flavors. 🍪🥣
Equipment
- 1 Baking sheet Line with parchment paper.
- 1 Mixing bowl For combining dry and wet ingredients.
- 1 spatula For spreading the dough.
Ingredients
Dry Ingredients
- 2 cups Oats Rolled oats for crunch.
- 1 cup Flour All-purpose or alternative flour.
- 1 teaspoon Baking Powder For rise and lightness.
- 1 pinch Salt Enhances flavor.
Wet Ingredients
- ½ cup Natural Sweetener Honey or maple syrup.
- 1 teaspoon Vanilla Extract For flavor.
Mix-ins
- ½ cup Chocolate Chips For classic cookie flavor.
Instructions
Preparation
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
Mixing
- In a mixing bowl, combine oats, flour, baking powder, and salt. Stir until well mixed. Add sweeteners and vanilla extract, mixing until combined.
Baking
- Fold in chocolate chips. Spread the dough onto the baking sheet, about ¼ inch thick. Bake for 15-20 minutes until golden brown. Cool and break into pieces.
Serving
- Serve in a bowl with milk or yogurt, and top with fruits or nuts if desired.
Video
Notes
Essential nutrition facts per serving:
| Calories | Fat | Protein | Carbs |
|---|---|---|---|
| 200 | 8g | 4g | 30g |