Cookie Monster Ice Cream
Alva
Indulge in the delightful Cookie Monster Ice Cream! This fun treat combines creamy goodness with cookie chunks for a perfect dessert! 🍦💙
Prep Time 15 minutes mins
Total Time 4 minutes mins
Course Dessert
Cuisine American
Servings 6 servings
Calories 300 kcal
1 - Large mixing bowl For mixing the ice cream base.
1 Whisk To blend the ingredients together.
1 Airtight container For freezing the ice cream.
1 spatula To smooth the top of the ice cream before freezing.
Base Ingredients
- 2 cups heavy cream This forms the creamy base of your ice cream. Look for high-quality cream for the best texture.
- 1 cup sweetened condensed milk This adds sweetness and richness. A low-fat version can be used for a lighter option.
- 1 teaspoon vanilla extract Opt for pure vanilla extract for a more authentic taste.
Coloring and Mix-ins
- as needed drops blue food coloring Adjust the amount based on how vibrant you want the color.
- 1 cup chocolate chip cookies, chopped Use your favorite brand or homemade cookies. Cookie dough chunks can be a fun twist.
- ½ cup mini chocolate chips These add extra chocolatey goodness. Dairy-free options are available.
Preparation Steps
Gather Your Ingredients: Start by collecting all your ingredients. You will need heavy cream, sweetened condensed milk, blue food coloring, vanilla extract, and chocolate chip cookies. Having everything ready will make the process smoother.
Incorporate Cookie Chunks
Freeze the Mixture
Transfer your mixture into an airtight container, smooth the top with a spatula, cover it tightly, and place it in the freezer for at least 4 hours, or until it’s firm.
Serve and Enjoy
Once your Cookie Monster Ice Cream is frozen, scoop it into bowls or cones. Top with whipped cream, sprinkles, or additional cookie chunks if desired.
Keyword Cookie Monster, Ice Cream